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OUR INAUGURAL SEASON

Upcoming Feasts

San francisco, CA

Octavia

July

James Beard Foundation

2016 BEST CHEF: WEST SEMIFINALIST

James Beard Foundation

Star Chef

TOP 100 SF RESTAURANTS 2018

San Francisco Chronicle

Star Chef

ONE STAR 2019

Michelin Guide

Named after the restaurant’s location, Octavia is an ode to refined but comfortable sensibilities in both food and decor. A seamless blend of both original history and modern elegance, Octavia’s natural light-soaked, open floor plan evokes a refined dining experience [...]

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DALLAS

Roots Southern Table

AUGUST

James Beard Foundation

2022 BEST NEW RESTAURANT FINALIST

James Beard Foundation

Star Chef

2022 BEST CHEF: TEXAS FINALIST

James Beard Foundation

Roots Southern Table pays homage to the way Chef Tiffany Derry grew up eating in the South. Tiffany’s grandmother always welcomed guests with food. Food is what held the family together. For her family, field-to-table eating was not a trend but simply a way of life – eating with the [...]

Reserve Feast

WASHINGTON, DC

Tail Up Goat

SEPTEMBER

James Beard Foundation

AWARDED EVERY YEAR SINCE OPEN

Michelin Guide

Star Chef

AMERICA’S BEST 100 WINE RESTAURANTS

Wine Enthusiast

Located in the historic Adam’s Morgan neighborhood of Washington, DC, Tail Up Goat burst onto the dining scene in 2016, picking up a Michelin star and Eater’s Best New Restaurant in DC. It has continued its ascension, adding awards for the wine program run by […]

Reserve Feast

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